AJCC Research Foundation The Foundation provided funding for milk fever studies at the National Animal Disease Center in Ames, Iowa, led by Jesse Goff, DVM, Ph.D. Photo: Bruce Fritz, ARS-USDA
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JERSEY ORGANIZATIONS ALLOCATE NEARLY $30,000

FOR SCIENTIFIC STUDIES IN 2006

 

Reynoldsburg, Ohio, March 20, 2006—The AJCC Research Foundation and National All-Jersey Inc. (NAJ) have committed grants totaling $29,500 for five scientific investigations related to Jersey dairy cattle for 2006.

 

The funded projects were selected from nine (9) proposals addressing six major topic areas received in response to the Foundation’s annual Request for Proposals. With this year’s grants, a total of $587,500 has been awarded for Jersey-specific research in the past 16 years by the Foundation and the national Jersey organizations.

 

Studies Funded by AJCC Research Foundation

 

The largest grant, $8,000, was made to Dwight K. Roseler and Tom Earlywine of Land O Lakes Animal Milk Products Co. and Purina Feeds, working in cooperation with Christopher Reynolds of the Agriculture Research and Development Center of The Ohio State University. Recent field research by Dr. Roseler indicated that approximately 20% of Jersey cows in high-producing herds fail to produce at least four quarters of first milking colostrum. This study will identify specific areas of nutrition, environment, housing or management that are correlated with first milking colostrum quantity. This information will then be used to provide recommendations for cow herd management for better calf survival and health.

 

A grant of $7,500 was allocated for a study of feed efficiency in Jersey and Jersey-cross cows being conducted by Randy D. Shaver of the University of Wisconsin, Madison. Because of their smaller body size and high milk component yields, Jersey and Jersey-Holstein crossbred dairy cows may offer potential for improved feed efficiencies, but this has not been documented. The trial will be conducted over at least a one-year period so that seasonal, days in milk, and dietary effects on feed efficiency measures can be evaluated. Daily milk weights for individual cows, monthly body weights and body condition scores for individual cows, daily dry matter intake (DMI) for pens, and weekly milk composition for pens will be determined. Impact of changes in feed efficiency over time will be evaluated in terms of economic performance.

 

Michael A. Ballou and Edward J. DePeters of the University of California, Davis, received funding of $5,000 for their ongoing research program related to Jersey calf immunity. The new study will evaluate the immune competence of Jersey and Holstein calves, evaluating the innate and adaptive immune responses of both breeds as well as response to Salmonella typhimurium endotoxin.

 

Bennet Cassell of Virginia Polytechnic Institute and State University, Blacksburg, received an award of $4,500 for a study of energy balance and its relationship to health, productivity, and fertility for first lactation Jerseys, Holsteins and their reciprocal crosses. The results will be used to compare economic returns from each of these groups and may have implications for the market value of the Jersey breed as well as breed improvement programs.

 

Studies Funded by National All-Jersey Inc.

 

The Board of Directors of National All-Jersey Inc. approved a $4,500 award for the project submitted by Richard A. Zinn of the University of California, El Centro, to characterize feedlot growth performance of Jersey steers. This study will provide new information related to the pattern of growth under modern feeding conditions (high energy growing finishing diets, and growth implants); mature weight; changes in dressing percentage, ribeye area, fatness, and marbling score with respect to mature weight; and assessment of energetic efficiency.

 

About the AJCC Research Foundation

 

Founded in 1967, the AJCC Research Foundation has provided seed money for well-designed scientific investigations related to high-priority areas affecting the Jersey breed of dairy cattle:  

  • Nutrition of high-producing Jerseys (particularly practical feeding methods to maximize production of valuable milk components);

  • Factors affecting yield of products manufactured from Jersey milk; 

  • Factors affecting net income, longevity, and lifetime profit; 

  • Breeding plans to optimize genetic gain while maintaining genetic diversity; 

  • Biological and economic efficiencies of Jerseys; and 

  • Factors affecting management of Jersey calves. 

An advisory committee that includes Jersey producers, dairy scientists, and allied dairy industry representatives evaluates proposals. The final decision on funding is made by the Directors of the American Jersey Cattle Association.

The next Request for Proposals will be issued in August, with projects due by December 1. Detailed information about the Competitive Grants Program can be found on the web site or requested from Cari W. Wolfe, Director of Research and Genetic Programs Development, at 614/861-3636.


 

 
   
   
   
 

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AJCC Research Foundation
6486 East Main Street  Reynoldsburg, Ohio 43068-2362 U.S.A.
614.861.3636 phone    614.861.8040 fax     info@usjersey.com
Copyright 2005 American Jersey Cattle Association