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BARLASS HONORED WITH YOUNG JERSEY BREEDER AWARD

 

July 7, 2004, Reynoldsburg, Ohio—Brian Barlass, Janesville, Wis., was recently named a recipient of the American Jersey Cattle Association’s (AJCA) Young Jersey Breeder Award.  Barlass was recognized for his accomplishments at the Young Jersey Breeder’s Banquet held July 1, 2004, in conjunction with the AJCA Annual Meeting in Seattle, Washington.

 

The Young Jersey Breeder Award is presented annually to young individuals or couples who merit recognition for their expertise in dairy farming, breeding Jersey cattle, participation in AJCA and National All-Jersey Inc. programs, and leadership in Jersey and other dairy and agriculture organizations.

 

Barlass began his dairy career at the young age of eight when he received his first calf from the family dairy farm, Barlass Jerseys.  After earning a B.S. degree in dairy science from Cornell University and gaining experience on Owens Farms Inc. in Wisconsin, Yosemite Jersey Dairy in California, and two dairies in New Zealand, Barlass returned to the family dairy in 1999.

 

Barlass came equipped with a five-year business plan that included mission statements, budgeting strategies, income statements, balance sheets, and projections for higher feed costs, lower milk prices, and unexpected herd health situations.  Soon after, he and his parents, Bill and Marion, began expansion of the farm that included the transformation from a 100-cow conventional tie-stall stanchion barn to a modern freestall-milking parlor facility.

 

Since, the farm has grown from a 105-cow dairy to the 410 that Barlass milks today.  He has done so while increasing production by 4,000 lbs. milk, 170 lbs. fat, and 125 lbs. protein.  In 2003 Barlass Jerseys ranked fourth in the nation for milk, fat, and protein production for herds with 150 to 299 records.  Barlass Jerseys also has 30 cows in the AJCA Production Hall of Fame.  

 

Barlass Jerseys is enrolled in the AJCA’s REAP (registrations, Equity, appraisal, and performance testing ) program and believes it contributes to the efficiency of the dairy by allowing him to streamline records.  As a result of his REAP enrollment Barlass is also able to utilize JerseyMate™, the AJCA’s unbiased mating program that enables producers to breed more productive cows with improved functional type, while also managing inbreeding.

 

Barlass, a former AJCA National Jersey Youth Achievement Contest Winner, is currently a Director for Dairyland Jersey Sires Inc.  He also serves on the Producer Meeting Committee and as a mentor for the Professional Dairy Producers of Wisconsin (PDPW).

 

Plans for further expansion and improvement continue to be at the top of Barlass’ agenda.  He is making plans for an onsite dry cow and pre-fresh cow housing facility, additional milking cow housing, a new calf raising facility, and more bulk bin commodity storage.

 

“It has been Brian’s planning, vision, and energy that has been responsible for the success of the expansion project,” comments Douglas Newton, President of Ag Consulting Team.  “Brian is responsible for the daily operation and future development of the dairy.  He continues to show great vision for the future, implementing many progressive and modern technologies.”

 

The American Jersey Cattle Association was organized in 1868 and has provided herd identification and production recording services since 1928.  The only dairy breed organization to show continuous growth over the past decade, the AJCA is delivering service for approximately 98,000 cows on performance programs.  An average of 69,826 animals have been recorded in the most recent 3-year period.  For more information on the association’s complete line of services for dairy business owners, visit the website at www.USJersey.com or call 614/861-3636.

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BEYER HONORED WITH YOUNG JERSEY BREEDER AWARD

 

July 8, 2004, Reynoldsburg, Ohio—Clinton Beyer, Manawa, Wis., was recently named a recipient of the American Jersey Cattle Association’s (AJCA) Young Jersey Breeder Award.  Beyer was recognized for his accomplishments at the Young Jersey Breeder’s Banquet held July 1, 2004, in conjunction with the AJCA Annual Meeting in Seattle, Washington.

 

The Young Jersey Breeder Award is presented annually to young individuals or couples who merit recognition for their expertise in dairy farming, breeding Jersey cattle, participation in AJCA and National All-Jersey Inc. programs, and leadership in Jersey and other dairy and agriculture organizations.

 

A third generation Jersey breeder, Beyer began his herd at the age of nine with his first 4-H project calf.  After earning a B.S. in Animal Science from the University of Wisconsin-River Falls in 1991, Beyer returned to Wisconsin to become a partner in his dad’s farming operation, Beyer Jerseys.

 

Since, Beyer has focused heavily on the genetic development of the Beyer herd including an elaborate mating scheme.  Beyer’s mating program includes breeding to a top JPI (Jersey Performance Index™) sire on the first service, on the second a young sire, and on the third and fourth a Genetic Diversity program young sire.

 

Because of his participation in the AJCA’s REAP (registrations, Equity, appraisal, and performance testing) program, Beyer is able to utilize JerseyMate™, the AJCA’s unbiased mating program that enables producers to breed more productive cows with improved functional type, while also managing inbreeding.  Beyer uses the program to select for udder depth and teat placement while maintaining production and decreasing EFI (expected future inbreeding).

 

Beyer’s mating scheme led to the development of Squire Tanya Tessie, E-90% with an EFI of 2.2.  “Tessie” has completed three lactations with over 18,000 lbs. milk and has lifetime production of 186,000 lbs. milk. 

 

The farm is currently in the process of trying to improve it’s grazing program in order to keep production at a consistent level throughout the summer months as well.  Beyer’s decision to purchase a portable TMR mixer last year is also helping to improve the herd’s production.  The Beyer herd had a 2003 m.e. production average of 16,328 lbs. milk, 728 lbs. fat, and 565 lbs. protein.

 

Beyer has also implemented new calf raising practices, including biosecurity measures on the farm, which have significantly reduced the calf mortality rate. 

 

Beyer is a volunteer advisor for the Manawa FFA Chapter and a coach and instructor for the 4-H dairy judging team.  He is also the Vice President of the Wisconsin Parish 7 Jersey Breeders, the Young Farmer Chairman of the Waupaca County Farm Bureau, and served on the State Policy Development Committee for the Wisconsin Farm Bureau Federation.

 

“There has not been a moment that I have not seen Clint trying to make the most of learning more about Jerseys, promoting Jerseys, working with his Jerseys, or lending a helping hand to someone who needs help with their Jerseys,” notes Ginger Heller, secretary of the Northeast Wisconsin High Protein Show.  “He believes Jerseys are the cows that are right for the dairy market of today and will do all in his power to continue to use the best tools of the industry to maximize his Jerseys’ potential.”

 

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BOHNERT HONORED WITH YOUNG JERSEY BREEDER AWARD

 

July 8, 2004, Reynoldsburg, Ohio—Brian Bohnert, East Moline, Ill., was recently named a recipient of the American Jersey Cattle Association’s (AJCA) Young Jersey Breeder Award.  Bohnert was recognized for his accomplishments at the Young Jersey Breeder’s Banquet held July 1, 2004, in conjunction with the AJCA Annual Meeting in Seattle, Washington.

 

The Young Jersey Breeder Award is presented annually to young individuals or couples who merit recognition for their expertise in dairy farming, breeding Jersey cattle, participation in AJCA and National All-Jersey Inc. programs, and leadership in Jersey and other dairy and agriculture organizations.

 

The son of Illinois hog and grain farmers, Scott Bohnert was not born into the dairy industry.  Instead, he got his start with Jerseys in 1984 when his dad brought home two Jersey cows from a local sale barn.  The cows were to be a 4-H project for Scott and his siblings and throughout the entire 1980s the Bohnerts only kept around enough cows to stem their projects.

 

However, in 1989, Scott along with his brother, Brian, built their own flat-4 milking parlor and began shipping milk to Swiss Valley Farms.  For the first year they milked in bucket milkers, but they soon installed their own pipeline and completed a 40-cow freestall barn.

 

By 1994, the barn was nearly at capacity so Scott invested in building a double-3 milking parlor and in 1996 added 60 additional freestalls to the barn.  For the next two years, Scott continued to expand the herd slowly until it reached capacity in 2000.

 

As amazing as the story of Bohnerts’ Jerseys is, perhaps most intriguing is what Scott has been able to accomplish in his short association with Jerseys.  Scott’s mission has always been to breed cows to the best bulls, in order to correct type faults while maintaining high production.  Scott was among the first to utilize Mason Boomer Sooner Berretta, and had two milking daughters when “Berretta’s” first proof came out. Berretta Stephanie Bruce, E-90%, was one of those daughters and produced two Hall of Fame records.

 

Scott, who utilizes JerseyMate™, the AJCA’s unbiased mating program that enables producers to breed more productive cows with improved functional type while also managing inbreeding, has bred numerous Jerseys that have also achieved national acclaim.  Bohnerts Berretta June Fancy, E-94%, produced three lactations over 24,000 lbs. milk and was Grand Champion at the 1998 Illinois State Fair.

 

Although Bohnert has achieved success in the show ring they he has also continued to increase production.  In 2003 the herd ranked first for fat, third for production, and fourth for milk among Jersey herds with 80 to 149 records nationwide.  Bohnert’s 2003 average production on 87 records was 22,129 lbs. milk, 1,125 lbs. fat, and 799 lbs. protein. 

 

Although most of his time is spent on the dairy, Bohnert also finds time to be the Vice President of the Illinois Jersey Cattle Club.  He served for five years on the Scott County DHIA Board of Directors.

 

For Bohnert, what started out as a simple 4-H project has truly developed into a highly successful and nationally recognized Jersey operation.  “Even though he may not have been ‘born under a Jersey cow’, few can deny his priorities and expression of breed knowledge on a daily basis,” comments Jeff Ziegler, Dairy Sire Analyst for Select Sires, Inc.  “Scott enjoys the show ring, but still knows that the monthly milk check is king.”

 

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MARTINS HONORED WITH YOUNG JERSEY BREEDER AWARD

 

July 8, 2004, Reynoldsburg, Ohio—Chad and Fran Martin, Tillamook, Ore., were recently named recipients of the American Jersey Cattle Association’s (AJCA) Young Jersey Breeder Award.  The Martins were recognized for their accomplishments at the Young Jersey Breeders’ Banquet held July 1, 2004, in conjunction with the AJCA Annual Meeting in Seattle, Washington.

 

The Young Jersey Breeder Award is presented annually to young individuals or couples who merit recognition for their expertise in dairy farming, breeding Jersey cattle, participation in AJCA and National All-Jersey Inc. programs, and leadership in Jersey and other dairy and agriculture organizations.

 

The Martins, originally Holstein breeders, moved their herd from the south valley of California to Tillamook County, Oregon in 1995.  After the move, they soon realized that due to the strong cheese market in Tillamook, the dairy would be much more profitable if they milked Jerseys.  Since, they have made the conversion and become a Registered Jersey herd under the prefix Cal-Mart Jerseys.

 

Working in partnership with his father, Norman Martin, Chad is responsible for feeding, A.I. matings and breeding, ration formulation, field management, and sick cow care.  Fran is responsible for the calf management and maintains a mortality rate that is below 2%.

 

Chad has developed a feeding regimen and intense breeding objectives to significantly increase the herd’s production.  As a result, the farm ranked second for milk, third for fat, and third for protein in Jersey herds with 300 or more records nationwide.  Average production at Cal-Mart for 2003 was 21,663 lbs. milk, 1,001 lbs. fat, and 746 lbs. protein.

 

Since moving to Tillamook, the Martins have made numerous improvements to the dairy including installing the first rotary parlor in Tillamook County.  Chad has also remodeled the commodity shed, freestall and calf barns, and is currently in the final stages of building a new dry and sick cow facility.

 

The Martins are enrolled in the AJCA’s REAP (registrations, Equity, appraisal, and performance testing) program.  As a result, the Martins are also able to utilize JerseyMate™, the AJCA’s unbiased mating program that enables producers to breed more productive cows with improved functional type, while also managing inbreeding.

 

The Martins are on the Steering Committee Board for the Tillamook County Creamery Association Young Cooperators.  Chad is also on the Tillamook FFA Advisory Board while Fran is the assistant 4-H leader and the Youth Advisor and Secretary for the Tillamook County Jersey Club.

 

 

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DAVID AND KIMBERLY SEALS HONORED WITH YOUNG JERSEY BREEDER AWARD

 

July 8, 2004, Reynoldsburg, Ohio—David and Kimberly Seals, Cloverdale, Ore., were recently named recipients of the American Jersey Cattle Association’s (AJCA) Young Jersey Breeder Award.  The couple was recognized for their accomplishments at the Young Jersey Breeder’s Banquet held July 1, 2004, in conjunction with the AJCA Annual Meeting in Seattle, Washington.

 

The Young Jersey Breeder Award is presented annually to young individuals or couples who merit recognition for their expertise in dairy farming, breeding Jersey cattle, participation in AJCA and National All-Jersey Inc. programs, and leadership in Jersey and other dairy and agriculture organizations.

 

David’s lifelong career with Jerseys began at age four with the purchase of his first Registered Jersey™ calf that helped lay the foundation for his impressive breeding program.  After his graduation from Oregon State in 1995, David returned to the family farm in southwestern Oregon and Kimberly joined the Seals family in 1997. 

 

David and Kimberly work alongside David’s parents, Smokey and Joanne, along with his brother and sister-in-law, Tom and Jenny, at Sun Valley Jerseys.  The couple was instrumental in the decision to move the farm to Cloverdale and expand the herd from 180 head to 380, using only their own replacements.  David and Kimberly own 50 milking animals in the herd, and are now involved in a partnership that will eventually result in ownership of the famous Rebob Jersey herd.

 

Today at Sun Valley, David is responsible for dry treating cows, milking and treating hospital cows, monitoring dry cows and heifers for calving, formulating feed rations for milking cows and heifers, and overseeing seeing the reproduction program, along with recommending matings for cows and heifers. 

 

The couple has a goal to breed cows that are both profitable to milk and marketable to other breeders.  They want their cows to be pleasing to look at and profitable to milk producing large volumes of milk and high component percentages.  These goals have helped to develop seven Excellent home-bred cows, one bull in an A.I. testing program, and two young cows that are contracted for bulls. 

 

Sun Valley Jerseys is enrolled in the AJCA’s REAP (registrations, Equity, appraisal, and performance testing) program and participate in the Jersey Regional Young Sire Sampling Program, breeding 30% of the herd to young sires.

 

David serves on the Board of the Tillamook County DHIA and is President of Great Western Jersey Sires, Inc., while Kim is active with the local Dairy Women Chapter.

 

“Dave and Kim’s roles on the farm and within the community are an integral part of why Sun Valley is a success,” comment Don and Desi Josi of Wilsonview Dairy.  “Dave and Kim exude the enthusiasm, intelligence, and dedication to dairy farming that leads to breed leaders for our Jersey cow and valuable leaders within the agriculture community.”

 

The American Jersey Cattle Association was organized in 1868 and has provided herd identification and production recording services since 1928.  The only dairy breed organization to show continuous growth over the past decade, the AJCA is delivering service for approximately 98,000 cows on performance programs.  An average of 69,826 animals have been recorded in the most recent 3-year period.  For more information on the association’s complete line of services for dairy business owners, visit the website at www.USJersey.com or call 614/861-3636.

 

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